The Mushroom Company, located in Cambridge, Maryland, is North America's largest processor of commercially grown mushrooms. With a history dating back to 1931, they offer a wide range of mushroom products, including canned, refrigerated, frozen, roasted, organic, and kosher options, to meet the needs of various manufacturing processes and recipe requirements.
The Mushroom Company prides itself on uncompromising fresh product quality and strict processing procedures, ensuring that their mushrooms rival the flavor, texture, and color of freshly picked ones. They also provide customized mushroom products, private label solutions, in-house product development, and processing and co-packing services for other food items, making them a one-stop shop for all mushroom-related needs.
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