History
Atlantic Edge lobster has been in business since 2002. Many of us here have a heritage in the lobster and seafood industry that stretches back through many generations. You could almost say that lobster is in our blood! We have learned to combine the knowledge that we have all taken in through the years to give you the best service and experience that you will find anywhere!
Specialties
Welcome to the Edge! We sell lobster - live, cooked, or picked meat for wholesale, retail, and shipping. We also have a variety of other fresh and local seafood products available such as oysters, steamer clams, shrimp, scallops and crab meat. All of our meat is picked fresh daily and on site in our fully HACCP/FDA approved facility. Lobsters are landed daily and harvested exclusively by our local fisherman. We are open seven days a week, year-round to the public and local restaurants. We also specialize in custom orders to ship, both large and small. We have a partnership with FedEx & Periship to ensure your shipped lobsters arrive both fresh and on time!