History
Matt & Stacey Perrin met while working in the restaurant industry. Now, they are married and have two children. Together, Matt & Stacey have over 30 years in the restaurant industry. Matt runs the kitchen while Stacey oversees the dining room and bar. Their strict attention to detail assures your dining experience to be enjoyable.
Specialties
Matt & Stacey Perrin's specializes in modern American cuisine with a home-cooked feel. Daily home-made specials allow for an ever-changing dining experience. Fried seafood is lightly fried and never greasy. Seafood pastas are the perfect combination of Italian and Louisiana cuisine.