La Petite Sophie Patisserie is a charming bakery in New Orleans that specializes in crafting delectable French pastries with a local twist. With a strong commitment to using excellent local ingredients, they create unique and sensational artisanal treats reminiscent of the best Patisseries in Europe.
Founded by Chef Jeff Becnel, a trained chef with an impressive culinary background, La Petite Sophie aims to carve out its own slice of the New Orleans food scene by offering modernized versions of classic New Orleans pastries and regional gems from different parts of Europe. With a passion for baking and a love for his two daughters, Sophie and Amelie, Chef Jeff combines his expertise and personal touch to create pastries that are both delicious and memorable.
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