History
Wyldewood Cellars began in Dec. 1994, by the brother and sister team of John and Merry Brewer. The original Elderberry wine list consisted of four sweetness levels of Elderberry Wine; Sweet, Semi-Sweet, Semi-Dry, and Dry. Over time they added Elderberry Dry Reserve Wine, Spiced Elderberry Wine, Blackberry Wine, Elderberry-Blackberry Wine, Sand Plum Wine, and Apple Wine. Wyldewood Cellars now produces over 40 different types of Kansas wine. What began as a small Elderberry winery, has blossomed into an internationally recognized and awarded winery. Since their beginning, they have won over 400 international awards for their Elderberry Wines, Grape Wines, as well as their other Kansas wines. Wyldewood Cellar's Spiced Elderberry Wine was featured and served at the 2002 Winter Olympics in Utah, and was awarded the Best Non-Grape Wine in North and Latin America, among many other Gold Medals.
Specialties
Wyldewood Cellars is a family owned Kansas winery Internationally known for our Award Winning Elderberry Wine. In addition to our Elderberry wine, we produce many other country wines (fruit wines), as well as native grape wines. We have an extensive selection of Elderberry wine and Kansas grape wine. Our Elderberry Juice Concentrate is made from 100% Pure Concentrate of Elderberry with no added sugar, artificial sweeteners, or added alcohol. We also make jellies and syrups just like Grandma used to make it. Try our Vinegar for a tasty marinade or salad topping.