Spenker Family Farm in Lodi, California is a boutique, family-run farm that has been home to Spenker Winery since 1994. They specialize in estate-grown, hand-harvested, certified sustainable wines made from their own grapes, as well as small-batch, fresh cheeses crafted from the milk of their own dairy goats. Visitors to the farm can witness the entire process, from watching cheese being made to meeting the playful goats, all while enjoying a peaceful picnic under the trees in the vineyard.
With their hand-crafted products and commitment to sustainability, Spenker Family Farm offers a unique and delightful experience for wine and cheese enthusiasts. Located in the scenic surroundings of Lodi, their big red barns set back in the vineyard beckon visitors to explore and indulge in the flavors of their estate-grown wines and farmstead cheeses.
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