Butch's Dry Dock in Holland, Michigan, is a culinary haven led by Butch TerHaar for over 25 years, offering a unique blend of food and wine. With an exceptional wine, spirits, and beer list, Butch's seasonal menu provides a culinary experience with beverage pairings for every dish, making it one of fewer than 800 restaurants worldwide and one of 10 in Michigan to hold the Wine Spectator's Best of Award of Excellence.
With an expansive dining space and a dedicated staff, Butch's Dry Dock promises an unforgettable experience, whether you're celebrating a special occasion or enjoying dinner with friends.
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