Rubicon Foods is a leading provider of nutrient-rich puree foods, offering a wide range of delicious and visually appealing products that bring joy to residents. Their innovative shaping techniques and high-quality ingredients make the production process more efficient for culinary staff, resulting in great looking puree plate presentations.
With a focus on dignity and satisfaction, Rubicon Foods' puree bread, cornbread, pasta, rice, bacon, sausage, and protein shaping mix enable culinary professionals to create shaped puree dishes with modern plate designs. Their products meet the International Dysphagia Diet Standardisation Initiative (IDDSI) guidelines, ensuring food texture safety for Level 4 Puree and Level 5 Minced and Moist diets.
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