History
Opened by John Byers. Created for the blue collared Hoosiers of Bloomington to come in and get full service and fresh made home cooking at affordable prices. Legacy lives on in this all American diner that is now on its second generation of ownership. Now owned by Chad Byers whose roots have started around this restaurant and he works hard to fill the big shoes created by his father. Both of which could not have been so successful with out the ever growing support of the community.
Specialties
Fast home cooking at great prices. Meat and 3 sides for only $7.99. Can't beat that anywhere.