The William Tell Restaurant has been serving delicious food since opening in 1952.
One of the first things that will catch your eye as you walk in the door is the grand piano in the middle of the room, used during the Champagne brunch on Sundays.
Everything about the restaurant speaks of elegance--from the table settings and lighting to the music and food.
It also offers banquets, a seafood buffet every Friday night and houses Stanley's Lounge, which has a full bar, light fare menu and several large flat-screen TVs.