Sushi lovers and novices will find something to please them at Wild Tuna Sushi. Extensive appetizer, lunch, dinner and a la carte menus showcase the staff's experience and offer a variety of selections, including fully cooked main dishes. Seafood used at Wild Tuna, which is available as both sushi (seafood rolled with rice) and sashimi (thinly sliced raw fish) includes shrimp, tuna, albacore, red snapper, salmon, mackerel, sea bass, yellowtail, fluke, octopus, squid, freshwater eel, oyster, clam, salmon roe, flying fish roe, herring roe and smelt roe. Lunch specials are served with miso soup and a salad. The restaurant also features a full bar.