Southshore BBQ & Jerk is a Chicago-based restaurant that specializes in authentic Caribbean cuisine, particularly Jamaican Jerk dishes. With a passion for cooking, they use modern Caribbean spices to create flavorful southern BBQ recipes, incorporating a special blend of ingredients like chilies, thyme, cinnamon, garlic, and nutmeg. Their menu features a variety of marinated meats and seafood, offering sweet, sassy, or hot and spicy flavors that are always perfectly spiced.
Famous for their Jerk Chicken and seafood, Southshore BBQ & Jerk is known for their delicious and flavorful Caribbean dishes. They offer daily and weekly specials, including lunch deals such as 1/4 Dark Chicken served with beans and rice, Catfish Fillet, Jerk Wings, and Small Rib Tips. With a commitment to providing authentic Caribbean cuisine, Southshore BBQ & Jerk is a go-to destination for those seeking a taste of the Deep South and the Caribbean Islands.
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