Lou Malnati's Pizzeria, a beloved Chicago institution, has been serving up the city's best deep dish pizza since 1971. With over 60 locations in the Chicagoland area and additional spots in Arizona, Wisconsin, and Indiana, Lou's is known for its flaky buttery crust, exclusive sausage blend, and commitment to quality ingredients.
As a family-owned company, Lou Malnati's prides itself on its culture of connection and care, both for its team members and customers. Whether dining in, carrying out, or having a pizza shipped nationwide, customers can experience the taste of Chicago's favorite deep dish pizza, made with love and tradition by the Lou's crew.
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