Home Run Inn is a proud family-owned business with deep roots in Chicago, known for crafting iconic thin crust pizzas since 1947. Their tavern-style frozen pizzas are the #1 selling in the Chicagoland area, featuring a buttery and flaky crust.
Founded by Mary and Vincent Grittani in 1923, Home Run Inn's history is intertwined with the city's culture, with a recipe that has brought people together for generations. From their famous pizza restaurants to nationwide frozen pizza availability, Home Run Inn continues to deliver delicious hand-crafted pizzas made with the freshest ingredients.
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