Frank's Chicago Shrimp House is a renowned seafood establishment in Chicago, IL, known for serving only wild-caught Gulf shrimp that are seasoned to perfection and fried in 100% vegetable oil for a clean, fresh taste. With a history dating back to 1946, the restaurant prides itself on offering the highest quality shrimp and seafood at affordable prices, a tradition that has been upheld by multiple generations of the founding family.
Under the leadership of Frank and his daughters, who have been running the business since 1997, Frank's Chicago Shrimp House continues to be a favorite destination for seafood lovers in the Chicagoland area. From jumbo fried shrimp to catfish strips and fried chicken filets, the menu features a variety of delicious options that showcase the restaurant's commitment to excellence in every bite.
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