Chicago Lunchbox, established in 2013 by Tanya John Nguyen, is a pioneering food truck in Chicago that offers a delectable fusion of Asian cuisine inspired by traditional dishes from Vietnam, Korea, Thailand, and the Philippines.
With a menu that boasts innovative twists and an explosion of flavors, Chicago Lunchbox is known for its mouthwatering starters like Fried Chicken Spring Rolls and Fire Rangoons, as well as its enticing entrees such as Banh Mi Tacos, Rice Bowls, and Salads, all served with house pickled daikon carrots, cucumber, red onions, and cilantro.
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