Blue Plate is one of the leading full-service catering and event management companies in Chicago. It offers catering services to corporate, nonprofit, social and cultural institutions. The company operates in a facility of more than 12,000 square feet. It has a staff of over 500 employees, including hosts, captains, bartenders, waiters and chefs. Blue Plate s has a list of clients, including Advocate Charitable Foundation, American College of Surgeons, Boeing, Chicago Convention and Tourism Bureau and Lyric Opera. It also organizes events and offers a variety of dishes, including herb oil, balsamic gastrique, walnuts, dried cherries, herbed chicken and french beans, as well as cheesecakes and chocolates. Additionally, it has a bar that features a range of wines, spirits and beer. The company owns and operates several restaurants, including Rhapsody, Park Grill and bluprint.
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