A diverse menu utilizing fresh, seasonal ingredients with a focus on fresh fish and the highest quality steaks. Choose from an extensive wine list by the bottle and glass, 100+ bourbons, a rotating craft beer list, and full bar. 1913 gets its name from the building that houses it: an early 20th century Main Street storefront in downtown Roselle that was built in 1913 and originally housed Kee & Chappell Dairy. The building's original hardwood floors and exposed brick walls still remain.
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