Miss Arepa in Lahaina, HI offers classic Venezuelan family recipes with a modern twist, featuring 100% gluten-free options and a variety of veggie and vegan choices. Owners Wilson Vera and Gabrielle Vasile bring the flavors of Venezuela to Maui, inspired by their love for traditional South American ingredients like corn, plantain, yuca, and coconut.
With a tropical and light-hearted design influenced by Venezuela's golden years and the beauty of La Isla Margarita, Miss Arepa pays homage to the country's culinary heritage. The restaurant's logo, a blend of the iconic arepa and Miss World winner Susana Duijm, reflects a deep appreciation for Venezuelan culture and cuisine.
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