Kō Hana Distillers is Hawai'i's first agricole rum distillery. We look forward to showing you our rich history through sight and taste. We hand-harvest throughout the year and press the cane to juice right at the distillery. No molasses or refined sugar in anything we do as we are a true farm-to-bottle rum distillery like no other in Hawaii. Started as a conservation farm in 2008, Kō Hana quickly became the largest conservator of native Hawaiian sugarcane in the world with over 30 named varieties each genetically tested for authenticity. We grow only heirloom varieties of sugarcane brought to Hawaii by Polynesian voyagers 1,000 years ago.
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