Mana Musubi is a renowned delicatessen in Honolulu, Hawaii, specializing in the art of crafting delicious and healthy musubi, a beloved staple of Hawaiian and Japanese cuisine. With a commitment to using high-quality ingredients and preserving Japanese food culture, Mana Musubi offers a wide range of individually wrapped musubi that are perfect for workplace snacks, family meals, and special events.
Founded by Manabu Asaoka, a musubi evangelist, and his wife Fumiyo, a licensed nutritionist, Mana Musubi prides itself on its thorough professionalism and strict hygiene standards. Their menu features a variety of mouthwatering fillings, including low-fat custard pudding, spicy pollack roe, and shiitake chicken pilaf, all made with locally sourced ingredients. With their dedication to quality and passion for revitalizing Hawaii's musubi culture, Mana Musubi has become a beloved destination for those seeking tasty, convenient, and authentic Japanese rice dishes.
Generated from the website