Himalayan Kitchen is a family-owned and operated restaurant in Honolulu, HI, offering a blend of Nepali, Indian, and Tibetan cuisines. Their chefs prepare everything from scratch using fresh vegetables sourced daily from local vendors and fish caught by local fishermen. With a focus on vegan options but also offering meat and poultry dishes, Himalayan Kitchen allows customers to customize their meals with a choice of spice levels and homemade hot sauce.
Featuring indoor and outdoor dining areas, a full bar with a selection of wines, and a variety of appetizers and snacks, Himalayan Kitchen provides a complete dining experience. They also offer private room options for special events and caterings. With their fusion-style daily specials and a menu that includes signature dishes, tandoori baked breads, curries, vegetarian delights, salads, and desserts, Himalayan Kitchen aims to deliver an exceptional dining experience that satisfies their guests, staff, and the community.
Generated from the website