GJ's Huli Chicken is a renowned eatery in Kamuela, Hawaii, offering the finest Huli chicken on the island. With over 40 years of experience in the food and beverage industry, the restaurant prides itself on broiling their chicken over Kiawe wood, infusing it with a unique smoky flavor.
Founded by Mike Fuse in 2010, GJ's Huli Chicken aims to share the authentic flavors of Hawaiian cuisine that he cherished during his childhood. From their mouthwatering Garlic Shrimp served with butter and garlic to their Hawaiian-style Kalua Pig, the restaurant offers a delectable range of dishes that will transport you to the luau-filled evenings of Kahuku.
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