Open Arms of Minnesota is a non-profit organization based in St. Paul that prepares and delivers nourishing meals to critically ill Minnesotans and their families free of charge. Their meals are tailored to specific illnesses by trained chefs under the guidance of dietitians, using fresh, local, and organic ingredients whenever possible.
Powered by dedicated volunteers, Open Arms operates on models of abundance, community, and social responsibility. They provide not only meals to clients but also to dependents and caregivers, emphasizing the importance of nutrition and care in healing and well-being.
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