Marcel in Atlanta, GA offers a sophisticated dining experience with a focus on exquisite cuisine and impeccable service. Executive chef Tye Carpenter presents a diverse menu featuring premium dishes like shrimp cocktail, cote de beouf, and Maine lobster, creating a memorable dining experience for guests.
With a reputation for hosting special occasions with elegance and flair, Marcel provides a versatile venue for intimate dinners or large gatherings. The restaurant's private dining room accommodates parties of thirteen or more, ensuring a successful event tailored to each guest's needs.
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