All Folks® restaurants were created to deliver great food, large portions at moderate prices and served in a fun and friendly way, according to its Web site.
Foods made fresh for you and served in a 100 percent smoke free restaurant. Kids are special and can eat off their Kids $3.99 Menu all day, every day.
The restaurant was founded on fried chicken and seafood, and the menu has expanded over the years to meet changes in guests' taste, while maintaining their famous home-style appeal.
Made-from-scratch recipes, two dozen vegetables prepared fresh daily and baked breads have become popular favorites.