El Salvador Restaurant in Atlanta, GA has been delighting patrons since 2000 with their authentic cuisine from El Salvador, Peru, and Mexico, featuring a focus on fresh ingredients and seafood.
Owned by Hilcia and Jose Garcia, this Latin American eatery offers a wide variety of beloved dishes, including Sopa de Mariscos con Camarones Jumbo, Jalea, and Huevos con Platanos Levanta Muerto.
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