The Georgia Department of Agriculture, established in 1874, is the oldest state department of agriculture in the United States. Under the leadership of Commissioner Tyler Harper, the department plays a crucial role in regulating and overseeing various aspects of agriculture in the state. From animals and food to fuel, plants, soil, and pesticides, the Georgia Department of Agriculture ensures the safety and quality of products produced or sold within Georgia.
With a focus on supporting farmers, consumers, and businesses, the department provides licenses, conducts inspections, and offers resources to promote the growth and success of the agricultural industry. From protecting animal health and ensuring food safety to promoting agribusiness and facilitating trade, the Georgia Department of Agriculture plays a vital role in the state's agricultural sector.
Generated from the website