Ludacris' Chicken and Beer is a nationally recognized restaurant founded by superstar Ludacris and Jackmont Hospitality, offering a taste of Southern soul food at Hartsfield Jackson International Airport Concourse D since 2016. The iconic dining destination expanded to LAX Terminal 3 in 2023, serving hundreds of thousands of guests annually with dishes like crispy fried chicken, shrimp and grits, and craft beer.
Guests can savor classic Southern flavors such as fresh made waffles, mac and cheese, and greens before catching their flight, all while experiencing a touch of Southern hospitality in a relaxed airport setting. With a wide selection of craft beers to choose from, Ludacris' Chicken and Beer provides a flavorful and comforting pre-flight dining experience for travelers.
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