The Food and Nutrition Service, a division of the U.S. Department of Agriculture, is dedicated to enhancing food security and combating hunger by offering access to nutritious food and nutrition education to children and individuals with low incomes. Through collaborations with various organizations, FNS promotes American agriculture and fosters public trust by administering nutrition assistance programs.
With a focus on providing healthy diets and education, the Food and Nutrition Service works tirelessly to ensure that individuals in need have the resources to lead healthier lives. By supporting American agriculture and implementing nutrition assistance initiatives, FNS plays a vital role in addressing food insecurity and promoting overall well-being within communities.
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