History
We have been established for over 25 years. From our restaurant on pensacola beach in the early 90's to Miramar beach in 2009. Our first place was in Navarre, Florida in 1989, and was run by Sophia Pike and son and daughter, Rick and Ellen. We love to serve you the best of what the emerald coast has to offer!
Specialties
Locally caught seafood, and the freshest oysters on the coast. We are a family owned and operated business since 1989, and we specialize in grilled and steamed seafood.