Restaurant Salvadoreño is a family-owned establishment specializing in authentic Central American cuisine, with roots in El Salvador. Their menu features traditional dishes like pupusas and tamales, passed down through generations and beloved by the community.
Since opening their first location in Mesa, Arizona in 2002, Restaurant Salvadoreño has expanded to multiple locations across Phoenix, Mesa, El Mirage, and California, with a new location set to open in 2022. With a focus on home-style cooking and a commitment to quality, they continue to bring the flavors of El Salvador to diners in The Valley.
Generated from the website