Fritanga Monimbo is a renowned Nicaraguan restaurant in Miami-Dade County, serving delicious and affordable cuisine for over 30 years. Known for their fresh Carne Asada, Gallo Pinto, Fried Cheese, and Cacao Drink, they have been recognized as the best Nicaraguan restaurant by the Miami New Times and featured in publications like the Miami Herald.
With a wide selection of authentic Nicaraguan dishes, including Tajadas Verdes, Queso y Ensalada, Vigoron, and Nacatamal, Fritanga Monimbo offers a delightful menu that caters to all taste buds. Their top-quality catering services have made them a popular choice for office events, birthdays, and special occasions, ensuring that their food becomes the highlight of any gathering.
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