MelG Restaurant Consulting Group is a full-service concept development and consulting firm, specializing in the hospitality industry. With over 30 years of culinary and operations expertise, they offer a range of business solutions and profitability enhancements for restaurants, bars, cafes, and hotels.
Their team of seasoned professionals brings fresh and informed ideas to the table, helping clients create value and mitigate risk. From restaurant and hotel openings to turnarounds for struggling operations, MelG Hospitality provides innovative and strategic counsel, including concept development, menu engineering, marketing, and staff training.
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