History
We have just completed our first year. We cater breakfast and lunch. We have expanded our breakfast menu to include our breakfast sandwich, with a wonderful handmade herb spread, baked french toast, homemade oatmeal, and scones like you never tasted, our customers can't get enough of the blueberry and cinnamon chip scones. Our menu changes monthly!
Specialties
GHB mills wheat everyday, onsite, into fresh, 100% whole grain flour everyday! Our flour is exactly how it exists in the intact whole grain. What goes in, is what comes out. Our breads, sweets, sandwiches, and spreads are made from fresh ingredients. Honey is used to sweeten our breads! Every day we have a free taste of our quality products. Come in for a taste today!