Charley's Steak House

$$$$

768 reviews

+1 (407) 363-0228

Website

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Amazing New York Strip perfectly prepared with truffle butter on top.

8255 International Dr Ste 100

Orlando, FL 32819

+1 (407) 363-0228

http://www.charleyssteakhouse.com

Charley’s Steak House is named after Talk of the Town Restaurant Group’s founder and Red Lobster’s co-founder, Charley Woodsby. Since its inception, Charley’s Steak House has prided itself on being a traditional steakhouse and creating a unique dining experience unsurpassed in the hospitality industry. After selling Red Lobster to General Mills in 1970, Charley and his son Ron Woodsby developed Talk of the Town Restaurants – the corporate parent to Charley’s Steak House. Over the years the Woodsby’s have become “beef aficionados” with a steadfast formula for success: feature only USDA Prime & Choice beef, age on-site for 4 to 6 weeks, and have management cut meat daily and season for 30 hours to create distinctive flavor. The steak is then flame-grilled over a 1200° open pit, fueled with a combination of Florida citrus & oak wood. This carefully monitored process provides for quality, tenderness and a tantalizing taste that elevates Charley’s to the ultimate steakhouse experience.

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Reviews

4.0768 reviews

Lisette L.

11/14/2024

The was one of the best meals I have ever eaten. The restaurant is pricy but the food quality is magnificent and the service exceptional. We were looked after by Shelby who made our dining...

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Jennifer S.

12/15/2024

5 stars for always exception service!! A plus when remembering prices, is that the steaks do come with a house salad. Caesar salads are not included and are at menu price, however it is huge and...

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Wendy B.

12/11/2024

Charley's is my husband's favorite Orlando restaurant so of course celebrating his birthday here is our tradition! Tiara the manager was so sweet to have a birthday card on the table. Everyone is...

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Walt N.

12/6/2024

Fantastic cocktails, appetizers, entrees, and desserts! Our server was very knowledgeable and friendly, however we asked the bill to be split three ways. He split it four ways, and it...

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David D.

11/27/2024

I'm surprised this restaurant isn't rated higher--it's consistently been a top notch experience for me with excellent food and warm, attentive service. Parking is a breeze thanks to their...

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