Canela Bread and Pastry is a Venezuelan-inspired bakery founded in 2014 by Rita Torres in Maracay, Venezuela. With a passion for baking and a love for traditional European bread-making techniques, Canela Bakery offers a delightful array of high-quality and imaginative pastries and breads that cater to the needs of the community.
From mini cakes and freshly baked rolls to sourdough bread and more, Canela Bread and Pastry provides a wonderful bakery experience that showcases the rich Venezuelan culture and the influence of European immigrant bakers. Whether you're looking for a quick bite, something to take home, or simply want to indulge in excellent Venezuelan bakery treats, Canela Bread and Pastry has exactly what you need.
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