Le Pain Quotidien is an organic, eco-friendly restaurant in Georgetown. As you walk into the restaurant, you're greeted with the sight of delicious pastries and baked goods. There is a communal table in the center of the restaurant, with individual tables around it. On a nice day, there's the option of dining outside. Moreover, there is always space at Le Pain, and the food is made from quality, wholesome products. The coffee bar is always open; many locals and tourists start their morning there.