Iron Age Korean Steakhouse offers a unique and interactive dining experience in Washington, DC, where guests can enjoy a full DIY Korean barbecue. With a focus on providing a fun and special atmosphere, the restaurant ensures that all supplies are readily available and offers assistance with cooking, meat selection, and refills of sides and sauces.
Operating on a first come first serve basis, Iron Age encourages guests to make reservations and adhere to location-specific dining time limits to minimize wait times. The restaurant's team service approach ensures that multiple staff members are available to address any concerns or provide information on food allergies, cooking times, and recommendations. Additionally, Iron Age prioritizes the safety of its guests during the COVID-19 pandemic, implementing thorough disinfection protocols and taking necessary precautions to limit exposure.
Generated from the website