Center for Food Safety is a non-profit organization based in Washington, DC, dedicated to protecting our food, farms, and environment through various campaigns and legal actions. They focus on issues such as genetic engineering, pesticides, food safety, and animal factories, advocating for sustainable and responsible practices in the food industry.
With offices in San Francisco, Washington, DC, and Portland, Center for Food Safety works tirelessly to raise awareness, provide resources, and take action to ensure the integrity and safety of our food system. Their efforts are supported by donations and they are committed to making a positive impact on the future of our food and the health of our planet.
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