Ama Ami is a unique culinary establishment in Washington, DC, offering a delightful fusion of sushi and desserts. Founded by Zach and Amy, the company combines their expertise in Japanese cuisine and pastry arts to create a one-of-a-kind dining experience. With a focus on quality and innovation, Ama Ami has quickly become a standout in the local food scene.
From their licensed Chirashi take-out to their in-home Omakase sushi experience, Ama Ami showcases the culinary talents of its owners. Zach, a pizza-obsessed chef with a background in Hawaiian-Filipino comfort food, brings his years of experience in Japanese cuisine to the table. Meanwhile, Amy, a Vietnamese-American chef with a passion for custards and whipped cream, adds her self-taught pastry skills to the mix. Together, they strive to create a small hole-in-the-wall establishment that offers both a café and an Omakase experience, making Ama Ami a must-visit destination for food enthusiasts in DC.
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