When Gennaro and Carmela Sbarro emigrated from Naples to New York in 1956, they brought the best of Italy with them. Today, Sbarro at 100 GREYROCK PLACE in STAMFORD, carries the same determination and commitment to pride, passion and doing things right. Our hardworking teams roll up their sleeves to prepare pizza right before your eyes, just the way the Sbarro family did behind their original deli counter in New York. Our attention to detail and dedication makes a difference you can see, smell, taste and feel at every Sbarro. From their vision cast over 50 years ago, the Sbarro family's time-honored recipes remain the inspiration for our menu. We invite you in to one of our 800 New York pizza places, in more than 40 countries worldwide, for a slice of New York flavor.
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