Pantanal Restaurant in Bridgeport, CT offers the best Brazilian BBQ in the region, serving breakfast, lunch, and dinner. Experience the centuries-old tradition of Churrasco, where succulent meats are spit-roasted over open fire pits, preserving their natural juices and flavors.
Indulge in the Rodizio continuous style of dining, where gaucho-attired waiters carve up to 8 different cuts of meat at your table. With a custom-designed wood charcoal grill and seasoned with rock salt, Pantanal Restaurant ensures each meat is roasted to Churrasco perfection. Feast and enjoy the warm and spirited atmosphere that combines tradition, attentive service, and delicious flavors.
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