Rocky Mountain Fungi is Northern Colorado's premier gourmet mushroom cultivation farm, specializing in sustainable and high-quality mushrooms. Founded in 2020, they aim to provide fresher mushrooms with a shorter supply chain, offering a variety of mushrooms including oyster mushrooms and plans to expand their selection in the future.
With a capacity of over 5000 lbs per week, Rocky Mountain Fungi is dedicated to producing the best mushrooms in Colorado, ensuring their customers receive top-notch products. Their team, led by Holiday Watson, Nathan Noureddine, and Haley Gorham, is committed to delivering exceptional mushrooms and providing excellent customer service.
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