Monument Inn, a renowned seafood restaurant located in Grand Junction, CO, has been serving great family dining for over 30 years. Owned by Bob and Ann Laws, the restaurant offers a diverse menu featuring seafood, steaks, chicken, pastas, burgers, and more, along with their famous all-you-can-eat option. With breathtaking views of the Houston Ship Channel, Monument Inn provides a memorable dining experience for guests, making it the perfect place for family traditions, business luncheons, social gatherings, and special occasions.
Despite facing challenges such as a devastating fire and flooding, Monument Inn has persevered and continued to thrive. Serving approximately 80,000 pounds of shrimp and 25,000 pounds of catfish, crawfish, and fresh fish annually, the restaurant's in-house bakers prepare over 1000 cinnamon rolls on busy Saturdays. With a dedicated management team boasting over 120 years of combined experience, Monument Inn has welcomed nearly 3 million guests since 1990. Alongside their exceptional food and service, the restaurant is conveniently located near popular attractions such as the San Jacinto Battleground State Historic Site and the Houston Ship Channel, making it a must-visit destination for locals and tourists alike.
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