El Pollo Loco, a beloved restaurant chain with over 480 locations across the United States, offers a menu steeped in tradition and filled with freshness. Born in Mexico and raised in Los Angeles, their famous fire-grilled chicken is marinated in citrus and cooked low and slow over an open flame, creating a Southern California institution for over 40 years.
Known for their quick and healthy food options, El Pollo Loco has been voted as one of the 10 best restaurants in the industry. With a focus on quality ingredients and Sinaloan roots combined with a SoCal hometown flair, customers can enjoy a variety of dishes from tacos and burritos to family meals and salads, all crafted with care and tradition.
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