Fish On Rice is a Denver-based culinary venture specializing in premium home dining and cocktail experiences, offering private omakase sessions and off-premise special events that cater to the diverse palates of guests. With a contemporary Japanese cooking style infused with American classics, Chef Mark, the head chef and owner, ensures the highest attention to quality and safety in creating high-quality cuisine in the comfort of your own home.
Experience the exquisite taste of freshly curated seafood with Fish On Rice's custom sashimi platters, perfect for any occasion such as birthdays, anniversaries, or office parties. Delivered within the Denver Metro area, these beautifully presented platters showcase the finest seafood and are sure to impress your guests.
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