Eagle Springs Organic Meats, located in Silt, Colorado, is a farm that specializes in producing the finest grass-fed meat. Their cattle roam freely and are fed a diet of organic grass during the summer and organically grown hay during the winter, resulting in high-quality beef that is free from antibiotics and chemicals.
With a commitment to quality, Eagle Springs Organic Meats only uses USDA inspected beef processing plants, ensuring that their meat is handled and cut to their exact specifications. Their dedication to sustainable and organic farming practices sets them apart, making them a trusted source for those seeking premium grass-fed beef.
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