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The Colorado Restaurant Association (CRA) is the leading trade organization for the state's foodservice industry, dedicated to protecting and supporting restaurant businesses. Established in 1933, the CRA is run by restaurateurs and works to enhance the industry's workforce training and education, career development, and overall well-being. With over 12,400 eating and drinking locations in Colorado, the restaurant industry is a driving force for the state's economy, accounting for 10% of the workforce and generating $14 billion in retail sales annually. The Colorado Restaurant Foundation (CRF), established in 1987, is the philanthropic arm of the CRA. Its mission is to support workforce training and education, career development, and the overall well-being of the industry and its employees. The CRF provides resources and programs to help local workers improve their mental, physical, and financial health and wellness. Through advocacy, compliance assistance, and industry events like the Colorado ProStart Student Invitational and the Colorado Restaurant Bar Show, the CRA and CRF play a vital role in promoting the success and growth of Colorado's restaurant industry.Generated from the website

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