China Garden serves traditional Mandarin and Szechuan cuisine in a friendly, casual atmosphere. The menu includes classics like twice cooked pork and crispy duck, as well as seafood dishes like hot braised prawns and a number of vegetarian dishes made with bean curd or mixed vegetables. The restaurant's lunch specials come with traditional soup, fried or steamed rice and either an egg roll or fried wonton, depending on the day of the week.